Description
The Stainless Steel Meat Tenderizer makes cooking meat easier than ever before.
This amazing kitchen tool is lined with 48 stainless steel teeth that cut through stringy meat and tenderizes it into something delicious.
You'll love how easy this device is to use.
What to know when looking for a meat tenderizer
Safety: Manufactured to an extremely high standard, with food-grade ABS plastic and 48 stainless steel blades, this sturdy constructed device has an engineered spring unit that cleverly retracts the blades to safety having pierced cleanly and easily through your meat. It features an ergonomic shape to comfortably fit your hand; simply push down on the device to use, activating three rows of super strong, ultra-sharp blades.
Ease of use: Whether you’re using a mallet or a mechanical meat tenderizer, this tool must be as easy to use as possible. The mallet usually requires more effort than the mechanical alternative. For that reason, we recommend you use a Stainless Steel Meat Tenderizer with 48 sharp blades and a comfortable handle.
Easy to Clean: When looking for a great tenderizer, always have in mind that it is easy to clean. Since this is a cooking tool that can gather pieces of raw meat and, in some cases, bacteria, you need to have a meat tenderizer that you can easily clean with a brush, water, and soap. Remember, always be extra careful when cleaning the blades of your meat tenderizer.
What you need to know
An excellent meat tenderizer that softens any cut of meat.
What you’ll love
Aside from its size and sturdiness, it has 48 stainless steel blades that will let you soften your meat with minimal effort.
What you should consider
As with any meat tenderizer of this type, you have to be careful of cutting yourself with the blades.
Specifications
✓ Material: ABS
✓ Metal: Stainless Steel
✓ Weight: About 270g
✓ Size: 15*13*11cm
Package included
— 1 X Stainless Steel Meat Tenderizer